The Ultimate Guide to Healthy Weight Loss
BONUS TIP
If you want a guid to meal prepping according to your diet, you can find one here.
The Food Basics
There are certain tenets of nutrition that will stay true throughout your weight loss journey. No matter what eating plan you decide to stick with, keep these food commandments in mind.
Eat Fresh
The human body evolved digesting fresh, whole foods—and it’s a master at using them for its own good. In fact, fruits and vegetables are so important to our mental and physical health that doctors in some areas of the U.S. are prescribing them like medication. Processed foods and refined sugars are not just bad for your gut; they wreak havoc on your brain, too. Plus, they hide a lot of bad stuff, like additives and unnatural chemicals—so having them in your diet makes it harder for you to shed pounds.
Hydrate
Water before meals helps you feel fuller, water during and after workout helps you recover faster, and water in general makes your skin better, your energy better, your mood better...the list goes on. During (and before and after) your weight loss journey, make sure you have a dedicated water bottle by your side...and drink half a gallon (or eight 8 oz. cups) a day.
Track and Plan Your Protein Intake
A healthy diet should have protein; a weight loss diet simply won’t work without it. Why should you care? Tons of reasons: protein lowers your appetite (so you can kiss midnight cravings goodbye), it makes you burn calories while you metabolize it, it helps you burn more calories in general, it reduces obsessive thoughts of food, it helps you build muscle, and more. For optimal weight loss, about 30% of your calories should be coming from protein (for example: a 2000 calorie diet should have you eating about 150 grams of protein)
If you want a guide to meal prepping according to your diet, you can find one here.
BONUS GUIDES
Everything You Need to Know About Today’s Top Diets
And How to Choose the Best One for You
One big part of choosing a weight loss diet is learning to respect what your body responds to. Did you try that (insert name here) detox and lose 10 pounds, only to gain it all back a week later? Did you give keto a go but find that it wasn’t sustainable for you? Did you get on Weight Watchers only the fall off the bandwagon? It’s totally possible your heart wasn’t in it—It happens!—but it might also be true that that diet simply wasn’t the one for you. Here, we’ll outline some of today’s most popular and visible eating plans so that you can choose the one that will work best for your preferences and body. We’ve broken them down into two categories: dieting methods and the nutrition plans themselves.
Dieting Methods
In some cases, a weight loss plan might not be in what you eat, but in how you eat it (or how you track it). Still, it’s about a balance: intermittent fasting won’t work if the only thing you’re eating is junk food when mealtime comes. With that in mind, here are a few ways you can structure your food plan:
- Intermittent Fasting. The research on whether or not this method of eating—which requires you to go certain long-ish periods of time (anywhere from 16 to 24 hours) without food—is actually good for your health long-term is sparse. But fasters swear by it, and some studies show that it can be good for your heart, help you lose weight, knock down your blood sugar levels, and increase cellular repair processes. The most common form of fasting is the 16:8 method—16 hours of no eating between 8 hour periods of eating as normal (i.e., lunch and dinner and a snack).
- Calorie Counting. Calorie restriction used to be the classic way to lose weight. There is a right way to count calories, and that’s to calculate the base amount of calories your body needs to lose weight according to your goals—without starving itself. When you eat too little, your body will react the exact opposite way you want it to: in starvation mode, your body hangs on to weight and stores fat. If you’re tracking calories in a healthy way, you should be losing no more than 1-2 pounds a week. Apps like My Fitness Pal can help you determine what a healthy goal should be.
- Macro Dieting. Macro dieting is a more food science-y way to look at your diet. It’s mathy like calorie counting, but more informed in terms of the makeup of your food. On a macro diet, you count the grams of protein, carbs, and fats in each food and calculate the ratios you need to meet your weight loss goals. One of the benefits of this diet is you know the molecular level of your food…which helps you understand exactly where your calories are coming from. It also helps you ration out your food in a more positive, informed way, because it helps you determine exactly what kinds of nutrients your body is getting Collapse
The Mediterranean Diet
What is it:
The Mediterranean diet is meant to help you build healthy eating patterns that will last a lifetime. It’s consistently rated as the healthiest and easiest diet to adhere to on the market right now. That said, it allows for some fattening ingredients—avocados and olives, oils, the offhand glass of red wine, etc.—so it’s worth noting that weight loss on this diet requires a little bit of planning. That said, it blocks processed foods and sugars and requires recipe experimentation (and cheat meals—like the occasional whole grain pasta dish or dark chocolate—are not only allowed, but encouraged on occasion).
EAT THIS
NOT THAT
- Vegetables & Fruit (including starchy ones!)
- Seeds & Nuts & Spices & Legumes
- Seafood and Poultry
- Eggs & Dairy (in moderate amounts)
- Whole Grains
- Extra Virgin Olive Oil
Who it's Good For:
Someone who wants to ditch processed foods without ditching flavor or sugar entirely. While paleo is similar to the Whole30, it allows for natural sugars like honey and maple syrup. Whole30 doesn’t allow for any sugar at all. And while paleo cuts grains, it does let you have nuts and seeds, and encourages you to cook with herbs (but to go easy on the salt).